If plants had a perspective, they would probably think of pollinators as more than just extra-friendly house guests. That is, plants would be more likely to view pollinators as the mutual friend who likes to set up blind dates. Bees might limit pollen to its use as a protein source for the hive, and birds might devour the flesh of…
Read MoreInside the rounded fruit of a fig tree is a maze of flowers. That is, a fig is not actually a fruit; it is an inflorescence—a cluster of many flowers and seeds contained inside a bulbous stem. Because of this unusual arrangement, the seeds—technically the ovaries of the fig—require a specialized pollinator that is adapted to navigate within these confined…
Read MoreBeer yeasts: Researchers at Lund University in Sweden tracked the history of two yeasts—Saccharomyces cerevisiae and Dekkera bruxellensis—used in alcohol fermentation to pinpoint their role in ethanol production. They found that, around 150 million years ago, competition with other microbes, and the overall increase in sugar-rich fruits, encouraged the yeasts to withstand high ethanol concentrations—an adaptation that would allow them…
Read MoreFish are probably not the first animals that leap to mind when thinking of seed dispersers. Squirrels are well-known examples, but researchers have recently tracked a species of frugivorous—that is, fruit-eating—piranha in the Amazon that distribute seeds over more than five kilometers of flood plains. As Daniel Cressey described in a Nature News article, “Although fish have long been suspected…