Building resilience for food security in a changing climate
May23

Building resilience for food security in a changing climate

Climate change is bringing hotter temperatures, changing rainfall patterns, and more frequent natural disasters that could reduce global food production by 2 percent each decade for the rest of the century according to a report from The Chicago Council on Advancing Global Food Security in the Face of a Changing Climate (pdf). “Instead of treating climate change and food security as separate problems—we need to tackle these as...

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