A perspective on ecological consequences of GM crops

This post contributed by ESA member Sean Hoban, a post-doc in conservation genetics at the University of Ferrara, Italy. In the opening pages of his book, Omnivore’s Dilemma, Michael Pollan quotes agrarian writer Wendell Berry in reminding us that, “Eating is an ecological act.”  Simultaneously, eating is also a political act.  Indeed, in the past year, headlines about local food and the US Farm Bill have reminded us...

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From the Community: cricket sex, vertical farms and H1N1 resistance

Scientists document cricket predation and reproduction, protestors cancel Oscar-winning anti-dolphin-hunting documentary in two Tokyo theaters, study describes the process of developing resistance to H1N1 treatments and researchers debate the possibility of achieving sustainable agriculture worldwide. Here is ecology in the news from the first week in June. Cricket encounters: Evolutionary ecologist Tom Tregenza of the University of...

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