Browsing Tag 'crops'
By Nadine Lymn, ESA director of public affairs In honor of our national holiday, here’s a look at some current and past blog posts on the subject. The Chicago Botanic Garden’s blog earlier this week offered a reminder of the three Sisters—the three crops grown together by the Iroquois: corn, beans and squash. According to [...]
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This post contributed by ESA member Sean Hoban, a post-doc in conservation genetics at the University of Ferrara, Italy. In the opening pages of his book, Omnivore’s Dilemma, Michael Pollan quotes agrarian writer Wendell Berry in reminding us that, “Eating is an ecological act.” Simultaneously, eating is also a political act. Indeed, in the past [...]
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By Nadine Lymn, ESA Director of Public Affairs Last night was the 18th consecutive year that researchers and policymakers came together over finger food and beverages to talk about the science and education projects funded by the National Science Foundation (NSF). “STEM Research and Education: Underpinning American Innovation” is sponsored by the Coalition for National [...]
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This post contributed by Terence Houston, ESA Science Policy Analyst Many invasive species can have a domino effect of throwing an entire ecosystem off balance by diminishing native plant or animal species that function as an important resource for both natural ecosystems and human communities. According to the Nature Conservancy, the estimated damage from invasive [...]
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This post contributed by Molly Taylor, ESA Science Writing Intern. Tiny critters: Though all smaller than a millimeter in size, four critters highlighted by Neatorama are much larger in effectiveness. When there is no oxygen around to speak of (or to breathe in), shewanella inhales the likes of uranium and chromium. The bacterium exhales the [...]
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