Browsing Tag 'China'

USDA NRCS “seasonal high tunnel”

Weighing the costs and benefits of plastic vegetable greenhouses over conventional vegetable production. By Liza Lester, ESA communications officer The USDA Natural Resources Conservation Service offers “seasonal high tunnel” kits as part of a three year trial to assess the potential of the plastic houses for conserving water and soil, reducing pesticide use, and improving [...]

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NASA satellite image of dust storm across North China Plain and over Yellow Sea

This post contributed by Heather Kirk, a post-doctoral researcher at the Institute of Agricultural Sciences in Zurich, Switzerland When a 9.0 magnitude earthquake caused a series of nuclear accidents in Japan back in March of this year, there was nervousness in North America that nuclear fallout could blow across the Pacific Ocean to reach coastal [...]

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Policy News: April 22

Here are some highlights from the latest ESA Policy News by Science Policy Analyst Terence Houston. Read the full Policy News here. APPROPRIATIONS: CONGRESS PASSES COMPROMISE FY2011 FUNDING MEASURE After months of short-term continuing resolutions and a near government shutdown, a deal was reached to fund the federal government for the remainder of Fiscal Year [...]

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Solar collecter in Livermore, California

I went to a New Republic briefing this morning on the future of U.S. energy policy.  What stood out most were the rather impassioned remarks from Senator Kerry (D-MA), who is not generally known for displaying much emotion.  He opened his comments by describing America’s “ostrich-like” approach to energy: “I’ve had it up to here,” [...]

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In areas of the world where local people rely on subsistence agriculture, ecosystem degradation can threaten the lives and resilience of the community. On China’s Loess Plateau in Linxia County, Gansu, this was exactly the case for some time. Though this area was once incredibly fertile, decades of farming and grazing resulted in desertification, erosion and landslides—communities eventually became caught in a cycle of degradation. When agricultural productivity slowed, an increase in poverty, disease and hunger ensued.

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