Zeal to ensure clean leafy greens takes bite out of riverside habitat in California
May06

Zeal to ensure clean leafy greens takes bite out of riverside habitat in California

Perceived food safety risk from wildlife drives expensive and unnecessary habitat destruction around farm fields By Liza Lester, ESA communications officer Meticulous attention to food safety is a good thing. As consumers, we like to hear that produce growers and distributers go above and beyond food safety mandates to ensure that healthy fresh fruits and vegetables do not carry bacteria or viruses that can make us sick. But in...

Read More

Social science in action

By Nadine Lymn, director of public affairs Social scientists have been weathering repeated attacks lately from congressional leaders deriding  the value and validity of their work. The scientific community has responded.   The Ecological Society of America is one of several scientific societies serving as a collaborator to show support for social science and its contributions to other fields and to society. A new initiative of the...

Read More

Tracking Pacific walrus, impacts of early-life stress, and plant traits matter more than origin

Monitoring Pacific Walrus: With the end of summer fast approaching, US Geological Survey (USGS) researchers are once again gearing up to radio-tag walruses on Alaska’s northwestern coast as part of the agency’s ongoing study of how the marine mammals are coping with declining sea ice. “Sea ice is an important component in the life cycle of walruses.  These tracking studies will help us to better understand how top consumers in the...

Read More

Ecological research in images

(Click the below image to view the photo gallery.) This week, the American Museum of Natural History launched the exhibit “Picturing Science: Museum Scientists and Imaging Technologies” which explores the images produced by scientists while performing research. The images range from bug genitalia to staghorn coral (see video at the end of this post). As quoted in a recent Wired Science article, “‘A lot of people come to the museum...

Read More

Floods and foods, dogs protecting cats and microbial munchers

This post contributed by Molly Taylor, ESA Science Writing Intern. Tiny critters: Though all smaller than a millimeter in size, four critters highlighted by Neatorama are much larger in effectiveness. When there is no oxygen around to speak of (or to breathe in), shewanella inhales the likes of uranium and chromium. The bacterium exhales the toxic metals with a few extra electrons, which prevents the toxins from moving through ground...

Read More

The evolution of beer yeasts, seedy pants and vampire bat venom-turned medicine

Beer yeasts: Researchers at Lund University in Sweden tracked the history of two yeasts—Saccharomyces cerevisiae and Dekkera bruxellensis—used in alcohol fermentation to pinpoint their role in ethanol production. They found that, around 150 million years ago, competition with other microbes, and the overall increase in sugar-rich fruits, encouraged the yeasts to withstand high ethanol concentrations—an adaptation that would allow them...

Read More

Ecology in videos and podcasts

Oysters proposed for cleaning up New York’s rivers, mall music has a bigger impact than boosting sales, cephalopods advance research in neuroscience and robotics, how gut bacteria might be shaping brain development and behavior and E.O. Wilson discusses a life of research on ants. Here are the remaining links from January. Oyster-tecture: The U.S. Environmental Protection Agency released a study today showing heavy contamination in...

Read More

If you give a mouse an acorn…

The following is a story, but it describes a real scientific process: the relationship between acorns, mice, ticks and a bacterium. On a chilly November night, in a deciduous forest in the eastern U.S., a mouse prepares for the season ahead. More specifically, a female white-footed mouse—competing with other mice and animals for acorns—is reaping the fruits from a mast year: The oak trees in the region produced a generous blanket of...

Read More