Browsing Tag 'bacteria'
Perceived food safety risk from wildlife drives expensive and unnecessary habitat destruction around farm fields By Liza Lester, ESA communications officer Meticulous attention to food safety is a good thing. As consumers, we like to hear that produce growers and distributers go above and beyond food safety mandates to ensure that healthy fresh fruits [...]
Read more...
By Nadine Lymn, director of public affairs Social scientists have been weathering repeated attacks lately from congressional leaders deriding the value and validity of their work. The scientific community has responded. The Ecological Society of America is one of several scientific societies serving as a collaborator to show support for social science and its contributions [...]
Read more...
Monitoring Pacific Walrus: With the end of summer fast approaching, US Geological Survey (USGS) researchers are once again gearing up to radio-tag walruses on Alaska’s northwestern coast as part of the agency’s ongoing study of how the marine mammals are coping with declining sea ice. “Sea ice is an important component in the life cycle [...]
Read more...
(Click the below image to view the photo gallery.) This week, the American Museum of Natural History launched the exhibit “Picturing Science: Museum Scientists and Imaging Technologies” which explores the images produced by scientists while performing research. The images range from bug genitalia to staghorn coral (see video at the end of this post). As [...]
Read more...
This post contributed by Molly Taylor, ESA Science Writing Intern. Tiny critters: Though all smaller than a millimeter in size, four critters highlighted by Neatorama are much larger in effectiveness. When there is no oxygen around to speak of (or to breathe in), shewanella inhales the likes of uranium and chromium. The bacterium exhales the [...]
Read more...