Female tiger sharks migrate from Northwestern to Main Hawaiian Islands during fall pupping season
Sep06

Female tiger sharks migrate from Northwestern to Main Hawaiian Islands during fall pupping season

A partial migration of adult female tiger sharks coincides with pupping season and the months of increased incidences of shark bite in Hawaii, according to a report currently in preprint in ESA’s journal Ecology.

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Interview with a unicorn (long-form staff science writer)
Aug28

Interview with a unicorn (long-form staff science writer)

Amy Harmon has a unusual, and probably unique, job at the New York Times. Though assigned to the national desk, she writes long, narrative stories about the intersection of science and society — the kind that take a year to research and write, and the kind that almost no one gets paid a salary to write anymore in this new age of journalism. All of her stories focus tightly on people. She explores science and the social implications of...

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Crowdsourcing the ESA2014 opening plenary
Aug01

Crowdsourcing the ESA2014 opening plenary

ESA’s 2013 annual meeting in Minneapolis is drawing near, but we are already planning for Sacramento in 2014! The public affairs committee wants to know what you would like to hear at the Sunday evening opening plenary next year. What topic would fire you up? Who would you get on a plane early to see? Because Sacramento is in the middle of California’s Central Valley, one of the most productive and intensely farmed...

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Connecting the global to the local – agricultural landscapes from field to orbit
Jul29

Connecting the global to the local – agricultural landscapes from field to orbit

More Agro-ecology at ESA’s 2013 Annual Meeting in Minneapolis by Liza Lester, ESA communications officer   Big changes in agriculture are visible on the global scale – changes in crop yields, dietary choices, water use, fertilizer application, soil retention, and nutrient pollution. In some parts of the world, yield lags, revealing opportunities to get more out of land already in production. In others, crop production has...

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Bridging the public-private land divide for conservation
Jul25

Bridging the public-private land divide for conservation

For much of the world, high-intensity industrial farming produces food with high efficiency, but puts the squeeze on other plant and animal life. Wildlife is mostly sequestered on preserves. But is this the best way to maximize food and biodiversity? Or are there other configurations that might improve mobility of wildlife and benefit other ecosystem services without cost (and possibly with benefit) to private land owners?

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